Archive | Dining

Lunch and Dinner Menu, Friday, April 27, 2018

LUNCH Broccoli Lemon Pasta Roasted Cauliflower Mediterranean Pollock Fresh Steamed Carrots Winter Vegetable Blend Scrambled Eggs Cheese Grits Sausage Link Breakfast Potatoes DINNER Spicy Black Beans Hot & Spicy Tofu Garlic Rice Sweet and Sour Pork Brown Rice Glazed Carrots Sloppy Tom Sandwich Brown Ale Braised Chicken Thighs Roasted Red Potatoes Italian Sausage with Green […]

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Lunch and Dinner Menu, Thursday, April 26, 2018

LUNCH Lentil Dal with Coconut Cauliflower Biryani Roast Beef and Gravy Mashed Potatoes Steamed Broccoli, Cauliflower Stuffed Shells Florentine Garlic Broccoli Barbecued Chicken Baked Beans Whole Kernel Corn DINNER Spinach Hummus Srircha Hummus Roast Beef and Gravy Roasted Carrots Savory Baked Grits Baked Sweet Potato Baked Potatoes Spicy Collard Greens Roasted Potatoes

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