Lunch and Dinner Menu, Sunday, October 14, 2018


Shrimp and Sausage Jambalaya
Cheddar Grits
Braised Greens
Roasted Vegetable Medley
Hamburger Patty
Wheat Hamburger Bun
Hot Dog
Chinese Broccolini Stir Fry
White Rice


Roast Turkey
Roasted Cauliflower
Roasted Butternut Squash
Balsamic Glazed Pork
Brown Rice and Lentils
Steamed Broccoli
Turkey Burger
Wheat Hamburger Bun
Tofu Marsala
Roasted Potatoes
Rosemary Roasted Mushroom

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Published by students of Queens University of Charlotte, 1900 Selwyn Avenue, Charlotte, N.C. 28274.