Lunch and Dinner Menu, Friday, January 19, 2018

LUNCH
Chicken and Sausage Jambalaya
Meatball Sliders
Mushroom Soy Tacos and Kale Slaw
Asian Beef Pepper Steak
Grilled Santa Fe Chicken Sandwich
Steamed Broccoli
Fried Okra
Spicy Black Beans
Spanish Green Rice
Roasted Sweet Potatoes
Braised Greens

DINNER
Garlic Herb Meatloaf
Broccoli Lemon Pasta
Vegetable Paella
Mediterranean Mac & Cheese
Cauliflower Biryani
Garlic Breadstick
Steamed Broccoli

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Published by students of Queens University of Charlotte, 1900 Selwyn Avenue, Charlotte, N.C. 28274.